What is it?

Description

The seeds and fruit of Silybum marianum (SM), also known as milk thistle (not to be confused with blessed thistle), have been used to treat liver conditions since the 16th century. (Gillessen 2020) The World Health Organization (WHO) recognized it as an official hepatoprotective medicine in 1970. (Bijak 2017) Silymarin, the main extract from SM, is composed mostly of flavonolignans, flavonoids (i.e., taxifolin, quercetin) and polyphenols. Silybin is the main bioactive component of silymarin that appears to be responsible for any hepatoprotective effects. (Bijak 2017

SM’s mechanisms of action are not fully understood, but it may act as an antioxidant, antifibrotic agent, insulin resistance modulator, glutathione production inducer, and anti-inflammatory agent through the downregulation of cyclooxygenase and tumor necrosis factor-alpha (TNF-ɑ). (de Avaler 2017)(Gillessen 2020)(Saller 2007)

Main uses

Cardiometabolic modulation
Hepatoprotection
Hormonal modulation

Formulations

Form
Bioavailability & safety
Non-proprietary standardized extracts
20-50% bioavailability for standardized extracts
Up to 2,100 mg for up to 48 weeks, and 420 mg per day for up to four years has been shown to have only minor adverse effects that are less or equal to placebo (Gillessen 2020)
Eurosil 85®/Legalon®
30% greater area under the curve (AUC) versus standardized extracts (Kim 2003)
Has been shown to have no serious adverse effects in studies up to 15 months in duration (Gillessen 2020)
Realsil® (silybin 94 mg, phosphatidylcholine 194 mg, vitamin E acetate 50% (α-tocopherol 30 mg) 89.28 mg)
Higher bioavailability reported with the addition of phosphatidylcholine and vitamin E (Derakhshandeh-Rishehri 2020)
Magnitude of effect with addition of phosphatidylcholine may be 10x (Mendez-Sanchez 2019)
Has been shown to have no serious adverse effects in studies up to 12 months in duration (Derakhshandeh-Rishehri 2020)
Silipide® (1:2 silybin to phosphatidylcholine)
4-10x greater bioavailability of silybin than standard SM preparations (Abenavoli 2010)(Barzaghi 1990)
Has been shown to have no serious adverse effects in studies up to 12 months in duration (Federico 2006)

Dosing & administration

Adverse effects

A 2005 Cochrane review found no significant increase in adverse effects from SM supplementation. (Rambaldi 2005) Silymarin extracts have been used at doses up to 420 mg per day for up to four years and for up to 48 weeks at 2,100 mg per day. Adverse effects reported have been rare and minor and tend to occur as often or less often than with placebo. (Gillessen 2020)(Jacobs 2002) For example, in placebo-controlled trials of over 600 participants, the most common adverse effects were pruritus (in 1.01% and 1.35% of the SM and placebo groups, respectively) and headache (in 1.35% and 3.7% of the SM and placebo groups, respectively). (Saller 2007) Less common effects were diarrhea (0.20%), irregular stools (0.10%), nausea (0.13%), and dyspepsia (0.08%). (Saller 2007) Milk thistle is a member of the Asteraceae family of plants, so those with allergies to plants such as ragweed may also have a sensitivity to milk thistle. Therefore, caution is urged in these patients. (Gillessen 2020)

With regards to drug interactions, no evidence was found of induction or inhibition of cytochrome P450 enzymes CYP 1A2, 2C9, 2D6, 2E1, 3A4, or 3A5 in healthy volunteers. (Doehmer 2008) SM was theorized to interact with statins as they may inhibit transport into the liver; however, a human trial found no impact of SM on rosuvastatin pharmacokinetics in healthy males. (Gillessen 2020)

Pharmacokinetics

Absorption

  • Oral bioavailability of SM’s flavonolignans is low due to their rapid conjugation in the intestines and liver and rapid excretion back into the gastrointestinal tract by the liver through bile (Tvrdy 2021)
  • The nonlinear pharmacokinetics of silybin A and silybin B suggest silymarin has low bioavailability; only 20 to 50% appears to be absorbed (Gillessen 2020)(Hawke 2010)
  • Peak plasma levels of silybin were reached two hours after administration (Saller 2007)

Distribution

  • No data is currently available

Metabolism

  • Silybin is rapidly metabolized by phase I and II biotransformation, undergoing extensive enterohepatic circulation (Gillessen 2020)
  • It is not clear which cytochromes are primarily responsible for SM’s metabolism (Bijak 2017)
  • SM has a half-life of two to six hours, so it is frequently dosed two to three times per day (Hawke 2010)(Saller 2007)

Excretion

  • 1 to 8% of the administered dose of SM is eliminated by the kidneys, with the majority being eliminated into the gastrointestinal tract as bile (Tvrdy 2021)(Saller 2007)
  • 80% of silybin is excreted as glucuronide and sulfate conjugates with bile; 20 to 40% is recovered, whereas the remainder is excreted in feces (Gillessen 2020)
References
  1. Abenavoli, L., Capasso, R., Milic, N., & Capasso, F. (2010). Milk thistle in liver diseases: past, present, future. Phytotherapy Research: PTR, 24(10), 1423–1432. https://doi.org/10.1002/ptr.3207
  2. Allain, H., Schück, S., Lebreton, S., Strenge-Hesse, A., Braun, W., Gandon, J. M., & Brissot, P. (1999). Aminotransferase levels and silymarin in de novo tacrine-treated patients with Alzheimer’s disease. Dementia and Geriatric Cognitive Disorders, 10(3), 181–185. https://doi.org/10.1159/000017117
  3. Barzaghi, N., Crema, F., Gatti, G., Pifferi, G., & Perucca, E. (1990). Pharmacokinetic studies on IdB 1016, a silybin- phosphatidylcholine complex, in healthy human subjects. European Journal of Drug Metabolism and Pharmacokinetics, 15(4), 333–338. https://doi.org/10.1007/BF03190223
  4. Bijak, M. (2017). Silybin, a Major Bioactive Component of Milk Thistle (Silybum marianum L. Gaernt.)-Chemistry, Bioavailability, and Metabolism. Molecules , 22(11). https://doi.org/10.3390/molecules22111942
  5. de Avelar, C. R., Pereira, E. M., de Farias Costa, P. R., de Jesus, R. P., & de Oliveira, L. P. M. (2017). Effect of silymarin on biochemical indicators in patients with liver disease: Systematic review with meta-analysis. World Journal of Gastroenterology: WJG, 23(27), 5004–5017. https://doi.org/10.3748/wjg.v23.i27.5004
  6. Derakhshandeh-Rishehri, S. M., Heidari-Beni, M., & Eftekhari, M. H. (2020). The effects of Realsil (silybin-phospholipid -vitamin E complex) on liver enzymes in patients with non-alcoholic fatty liver disease (NAFLD) or non-alcoholic steato-hepatitis (NASH): A systematic review and meta-analysis of RCTs. Acta Endocrinologica, 16(2), 223–231. https://doi.org/10.4183/aeb.2020.223
  7. Di Pierro, F., Callegari, A., Carotenuto, D., & Tapia, M. M. (2008). Clinical efficacy, safety and tolerability of BIO-C (micronized Silymarin) as a galactagogue. Acta Bio-Medica: Atenei Parmensis, 79(3), 205–210. https://www.ncbi.nlm.nih.gov/pubmed/19260380
  8. Doehmer, J., Tewes, B., Klein, K.-U., Gritzko, K., Muschick, H., & Mengs, U. (2008). Assessment of drug-drug interaction for silymarin. Toxicology in Vitro: An International Journal Published in Association with BIBRA, 22(3), 610–617. https://doi.org/10.1016/j.tiv.2007.11.020
  9. Ebrahimpour-Koujan, S., Gargari, B. P., Mobasseri, M., Valizadeh, H., & Asghari-Jafarabadi, M. (2018). Lower glycemic indices and lipid profile among type 2 diabetes mellitus patients who received novel dose of Silybum marianum (L.) Gaertn. (silymarin) extract supplement: A Triple-blinded randomized controlled clinical trial. Phytomedicine: International Journal of Phytotherapy and Phytopharmacology, 44, 39–44. https://doi.org/10.1016/j.phymed.2018.03.050
  10. El-Kamary, S. S., Shardell, M. D., Abdel-Hamid, M., Ismail, S., El-Ateek, M., Metwally, M., Mikhail, N., Hashem, M., Mousa, A., Aboul-Fotouh, A., El-Kassas, M., Esmat, G., & Strickland, G. T. (2009). A randomized controlled trial to assess the safety and efficacy of silymarin on symptoms, signs and biomarkers of acute hepatitis. Phytomedicine: International Journal of Phytotherapy and Phytopharmacology, 16(5), 391–400. https://doi.org/10.1016/j.phymed.2009.02.002
  11. Federico, A., Trappoliere, M., Tuccillo, C., de Sio, I., Di Leva, A., Del Vecchio Blanco, C., & Loguercio, C. (2006). A new silybin-vitamin E-phospholipid complex improves insulin resistance and liver damage in patients with non-alcoholic fatty liver disease: preliminary observations. Gut, 55(6), 901–902. https://doi.org/10.1136/gut.2006.091967
  12. Ferenci, P., Dragosics, B., Dittrich, H., Frank, H., Benda, L., Lochs, H., Meryn, S., Base, W., & Schneider, B. (1989). Randomized controlled trial of silymarin treatment in patients with cirrhosis of the liver. Journal of Hepatology, 9(1), 105–113. https://doi.org/10.1016/0168-8278(89)90083-4
  13. Gillessen, A., & Schmidt, H. H.-J. (2020). Silymarin as Supportive Treatment in Liver Diseases: A Narrative Review. Advances in Therapy, 37(4), 1279–1301. https://doi.org/10.1007/s12325-020-01251-y
  14. Hawke, R. L., Schrieber, S. J., Soule, T. A., Wen, Z., Smith, P. C., Reddy, K. R., Wahed, A. S., Belle, S. H., Afdhal, N. H., Navarro, V. J., Berman, J., Liu, Q.-Y., Doo, E., Fried, M. W., & SyNCH Trial Group. (2010). Silymarin ascending multiple oral dosing phase I study in noncirrhotic patients with chronic hepatitis C. Journal of Clinical Pharmacology, 50(4), 434–449. https://doi.org/10.1177/0091270009347475
  15. Huseini, H. F., Larijani, B., Heshmat, R., Fakhrzadeh, H., Radjabipour, B., Toliat, T., & Raza, M. (2006). The efficacy of Silybum marianum (L.) Gaertn. (silymarin) in the treatment of type II diabetes: a randomized, double-blind, placebo-controlled, clinical trial. Phytotherapy Research: PTR, 20(12), 1036–1039. https://doi.org/10.1002/ptr.1988
  16. Jacobs, B. P., Dennehy, C., Ramirez, G., Sapp, J., & Lawrence, V. A. (2002). Milk thistle for the treatment of liver disease: a systematic review and meta-analysis. The American Journal of Medicine, 113(6), 506–515. https://doi.org/10.1016/s0002-9343(02)01244-5
  17. Kheong, C. W., Mustapha, N. R. N., & Mahadeva, S. (2017). A Randomized Trial of Silymarin for the Treatment of Nonalcoholic Steatohepatitis. Clinical Gastroenterology and Hepatology: The Official Clinical Practice Journal of the American Gastroenterological Association, 15(12), 1940–1949.e8. https://doi.org/10.1016/j.cgh.2017.04.016
  18. Kim, Y. C., Kim, E. J., Lee, E. D., Kim, J. H., Jang, S. W., Kim, Y. G., Kwon, J. W., Kim, W. B., & Lee, M. G. (2003). Comparative bioavailability of silibinin in healthy male volunteers. International Journal of Clinical Pharmacology and Therapeutics, 41(12), 593–596. https://doi.org/10.5414/cpp41593
  19. Ladas, E. J., Kroll, D. J., Oberlies, N. H., Cheng, B., Ndao, D. H., Rheingold, S. R., & Kelly, K. M. (2010). A randomized, controlled, double-blind, pilot study of milk thistle for the treatment of hepatotoxicity in childhood acute lymphoblastic leukemia (ALL). Cancer, 116(2), 506–513. https://doi.org/10.1002/cncr.24723
  20. Mayer, K. E., Myers, R. P., & Lee, S. S. (2005). Silymarin treatment of viral hepatitis: a systematic review. Journal of Viral Hepatitis, 12(6), 559–567. https://doi.org/10.1111/j.1365-2893.2005.00636.x
  21. Méndez-Sánchez, N., Dibildox-Martinez, M., Sosa-Noguera, J., Sánchez-Medal, R., & Flores-Murrieta, F. J. (2019). Superior silybin bioavailability of silybin-phosphatidylcholine complex in oily-medium soft-gel capsules versus conventional silymarin tablets in healthy volunteers. BMC Pharmacology & Toxicology, 20(1), 5. https://doi.org/10.1186/s40360-018-0280-8
  22. Navarro, V. J., Belle, S. H., D’Amato, M., Adfhal, N., Brunt, E. M., Fried, M. W., Reddy, K. R., Wahed, A. S., Harrison, S., & Silymarin in NASH and C Hepatitis (SyNCH) Study Group. (2019). Silymarin in non-cirrhotics with non-alcoholic steatohepatitis: A randomized, double-blind, placebo controlled trial. PloS One, 14(9), e0221683. https://doi.org/10.1371/journal.pone.0221683
  23. Rambaldi, A., Jacobs, B. P., Iaquinto, G., & Gluud, C. (2005). Milk thistle for alcoholic and/or hepatitis B or C liver diseases--a systematic cochrane hepato-biliary group review with meta-analyses of randomized clinical trials. The American Journal of Gastroenterology, 100(11), 2583–2591. https://doi.org/10.1111/j.1572-0241.2005.00262.x
  24. Rashidi, A. A., Mirhashemi, S. M., Taghizadeh, M., & Sarkhail, P. (2013). Iranian medicinal plants for diabetes mellitus: a systematic review. Pakistan Journal of Biological Sciences: PJBS, 16(9), 401–411. https://doi.org/10.3923/pjbs.2013.401.411
  25. Saberi, Z., Gorji, N., Memariani, Z., Moeini, R., Shirafkan, H., & Amiri, M. (2020). Evaluation of the effect of Silybum marianum extract on menopausal symptoms: A randomized, double-blind placebo-controlled trial. Phytotherapy Research: PTR, 34(12), 3359–3366. https://doi.org/10.1002/ptr.6789
  26. Sahib, A. S., Al-Anbari, H. H., Salih, M., & Abdullah, F. (2013). Effects of oral antioxidants on lesion counts associated with oxidative stress and inflammation in patients with papulopustular acne. Journal of Clinical & Experimental Dermatology Research, 03(05). https://doi.org/10.4172/2155-9554.1000163
  27. Saller, R., Melzer, J., Reichling, J., Brignoli, R., & Meier, R. (2007). An updated systematic review of the pharmacology of silymarin. Forschende Komplementarmedizin , 14(2), 70–80. https://doi.org/10.1159/000100581
  28. Solhi, H., Ghahremani, R., Kazemifar, A. M., & Hoseini Yazdi, Z. (2014). Silymarin in treatment of non-alcoholic steatohepatitis: A randomized clinical trial. Caspian Journal of Internal Medicine, 5(1), 9–12. https://www.ncbi.nlm.nih.gov/pubmed/24490006
  29. Suksomboon, N., Poolsup, N., Boonkaew, S., & Suthisisang, C. C. (2011). Meta-analysis of the effect of herbal supplement on glycemic control in type 2 diabetes. Journal of Ethnopharmacology, 137(3), 1328–1333. https://doi.org/10.1016/j.jep.2011.07.059
  30. Tao, L., Qu, X., Zhang, Y., Song, Y., & Zhang, S.-X. (2019). Prophylactic Therapy of Silymarin (Milk Thistle) on Antituberculosis Drug-Induced Liver Injury: A Meta-Analysis of Randomized Controlled Trials. Canadian Journal of Gastroenterology & Hepatology, 2019, 3192351. https://doi.org/10.1155/2019/3192351
  31. Tvrdý, V., Pourová, J., Jirkovský, E., Křen, V., Valentová, K., & Mladěnka, P. (2021). Systematic review of pharmacokinetics and potential pharmacokinetic interactions of flavonolignans from silymarin. Medicinal Research Reviews, 41(4), 2195–2246. https://doi.org/10.1002/med.21791
  32. Velussi, M., Cernigoi, A. M., De Monte, A., Dapas, F., Caffau, C., & Zilli, M. (1997). Long-term (12 months) treatment with an anti-oxidant drug (silymarin) is effective on hyperinsulinemia, exogenous insulin need and malondialdehyde levels in cirrhotic diabetic patients. Journal of Hepatology, 26(4), 871–879. https://doi.org/10.1016/s0168-8278(97)80255-3
  33. Yang, Z., Zhuang, L., Lu, Y., Xu, Q., & Chen, X. (2014). Effects and tolerance of silymarin (milk thistle) in chronic hepatitis C virus infection patients: a meta-analysis of randomized controlled trials. BioMed Research International, 2014, 941085. https://doi.org/10.1155/2014/941085
  34. Zhong, S., Fan, Y., Yan, Q., Fan, X., Wu, B., Han, Y., Zhang, Y., Chen, Y., Zhang, H., & Niu, J. (2017). The therapeutic effect of silymarin in the treatment of nonalcoholic fatty disease: A meta-analysis (PRISMA) of randomized control trials. Medicine, 96(49), e9061. https://doi.org/10.1097/MD.0000000000009061

Get more resources for your practice