By regularly incorporating a variety of anti-inflammatory foods into your diet, you can reduce the risk of chronic inflammation.
Tag: Crohn’s disease
Top Boswellia Health Benefits: Why This Herb is Good for Joints, Kidneys, and More
Possible applications and boswellia health benefits include joint pain, arthritis, IBD, kidney health, asthma, skin health, and brain injury.
Folate: What You Need To Know
Folate is a water-soluble B vitamin, also commonly referred to as vitamin B9, that can be found in both foods and dietary supplements.
Nutritional Deficiencies in Crohn’s Disease and Colitis: 5 Key Nutrients
Crohn’s disease and colitis are inflammatory bowel diseases (IBD) with recurring symptoms including intestinal inflammation, bleeding, bloating, and pain.
The Elemental Diet: Clinical Applications
Elemental diets have been used in the treatment of various gastrointestinal conditions, such as Crohn’s disease, eosinophilic esophagitis, and SIBO.
Dietary Supplements for Inflammatory Bowel Disease
Inflammatory bowel disease (IBD) is a group of autoimmune conditions that are characterized by chronic intestinal inflammation.
An Integrative Approach to Autoimmune Conditions
Autoimmune diseases are a group of at least 80 health conditions that involve an immune-mediated attack on the body’s own tissues.
Vitamin D Deficiency: Know the Signs and Symptoms
Vitamin D deficiency may be prevented by getting adequate sun exposure and eating a varied diet with vitamin D-rich foods.
The Autoimmune Protocol Diet: is it the Best Diet for Autoimmune Disease?
The autoimmune protocol diet addresses autoimmune conditions by minimizing dietary factors associated with inflammation and autoimmunity.